Tuesday, August 16, 2005

The replacement

My glazed donut touched the peanut butter donut!! Eek! Bleah! *spit*

You win this round, Arch Nemesis Peanut.

But you cannot prevent me from making mafe. Yes, mafe! The peanut butter stew, the Sengalese standard, the recipe that is in this month's Saveur!

How can I do it, you ask? Little did you suspect that I can now use almond butter ... in cooking! Mwa ha ha! I am no longer limited to almond butter and jelly sandwiches!

Witness the power of almond butter to substitute for peanut butter in my first ever African dish! A chicken stew with a peanut almond butter sauce over rice!

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