Our friends, the goats
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Goats are good to the San Francisco Bay Area. Not only do they
cut the grass, but they also bring us goat milk, which turns into goat cheese (aka
chevre), from which the Cheese Board Collective in Berkeley creates goat cheese pizza, which I've only had once but was far and away the best pizza I've ever had ... it can still make my mouth water just thinking about it.
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